Large Emoji Bunny
 
 
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Ingredients
  • 60ml or ¼ cup margarine or butter
  • 2 ml or ½ tsp vanilla (optional)
  • 1.5 L or 6 cups Rice Krispies Spring Edition cereal
  • 250g or 1 pkg (about 40) regular marshmallows or 5 cups miniature
  • Gumdrops
  • Frosting for decoration
  • Miniature marshmallows for decoration
Instructions
  1. MICROWAVE METHOD
  2. In a large microwave-safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir in vanilla.
  3. Stir in Kellogg's Rice Krispies Spring Edition cereal until well coated.
  4. Using a lightly buttered spatula, press into a buttered 3.5 L (13"x9") pan.
  5. To make an 18cm high bunny, shape 31/2 cups of mixture for head and 2 cups of mixture for the ears.
  6. Join head and ears with toothpicks to create a bunny.
  7. Create eyes, nose, and buttons with miniature marshmallows and gumdrop halves.
  8. Use icing to decorate with a smile
  9. STOVE TOP METHOD
  10. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Follow steps 2 and 3 above.
Notes
In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using KELLOGG’S* products. Results with other products may vary.
Recipe by Older Mommy Still Yummy at https://oldermommystillyummy.com/2017/04/hop-into-spring.html