BLT with Cheese Focaccia Sandwich

A couple of weeks ago I was craving Focaccia Bread with olive oil and balsamic vinegar to dip it in. I knew I had all the ingredients on hand so I decided to whip up a batch.  The problem, if that's what you want to call it...lol...is the recipe makes two loaves. Our son was home for his vacation, though, so I knew I would have no trouble using both loaves. The first loaf I cut into small triangles and set out with some olive oil and balsamic vinegar for dipping. I would usually put the … [Read more...]

~ CLOSED ~ BBQ Turkey Club with Spicy Mayo {w/$75 Visa GC Giveaway}

Thank goodness summer has finally arrived! Schools will soon be out for the summer holiday, the days will be less structured and mealtime is going to be more casual. I love the relaxed, easy-going vibe of summer! One of my favourite food items to cook with in the summer is Canadian Turkey. Turkey isn't just for "special occasions".  I love having turkey in the summer months, it is so convenient and summer is the perfect season to cook, eat, and grill our favorite bird. Turkey is a light … [Read more...]

How to Make a Reuben Sandwich

This is one of our go to meals when we are looking for something a little different for dinner, but still want to keep it easy and delicious.  One of the number one requested quick dinners by my family is our version of a Reuben Sandwich. I believe that traditionally, corned beef is used as the meat in this sandwich.  We have always used smoked meat, which I recently discovered is actually the Montreal version of the classic.  I have also often substituted a light mayonnaise for the … [Read more...]