Easy to Make Rhubarb Squares

  Lately, you may have noticed I have been on a bit of a rhubarb kick! My sister lives in the country and has a big rhubarb patch on her property. She is very generous with her rhubarb and made the mistake of telling me to help myself...so, I have decimated the patch on a regular basis and have been cooking up a storm! I'm kidding...I haven't really decimated the rhubarb patch, I left her a few stocks here and there...lol! Plus, (this is how I justify it!) it's actually good for the plant to … [Read more...]

Mango-Chili-Lime BBQ’d Drummettes

Disclosure: This post is sponsored in partnership with Canadian Turkey. As always, all opinions are our own. This past winter seemed to last forever.  I cannot begin to tell you how excited I am to finally be able to go outside without freezing! It’s so nice to sit on the deck with family and friends, enjoying amazing food and the great outdoors.  We love having people over for dinner, so our outdoor time often revolves around barbecuing...because let’s face it, barbecuing is simple, quick, and … [Read more...]

Fiddlehead, Leek and Gruyere Tart

In case you're not familiar with them, a fiddlehead is the curled, edible shoot of the ostrich fern and is considered a seasonal delicacy in many parts of North America. I have not always been one of those people expectantly awaiting each springs fiddlehead harvest.  Yes, I do really like fiddleheads and their unique shape and taste. I have eaten them many times, both at home and in restaurants. So what is my issue?  Fiddlehead cleaning needs to be meticulous. So, when you're a bit of … [Read more...]

Decadent No-Bake Chocolate Mousse Squares

Chocolate Mousse Squares ~ The summer is rapidly approaching and we will soon be in the midst of many holidays including summer vacations, national holidays, birthdays and barbecues. For the most part, we still have the regular family and work responsibilities, but also want to take advantage of the fabulous summer weather to host or attend a few random get-togethers with family and friends. I have a entertaining secret to share with you! Next time you're invited to a potluck, … [Read more...]

How to Make Perfect Meringue

I have topped pies with meringue for as long as I can remember.  At least, since I was a pre-teen.  I remember my mom making Lemon Meringue pies and I would watch intently as she made the meringue.  I found it quite amazing that you could transform egg whites from this slimy gel-like substance to huge billowy clouds! The art of mastering the perfect meringue is something that takes time, patience and practice. Hopefully, though, I can help demystify the process and make it a little easier for … [Read more...]

English Muffin Breakfast Sandwiches

Many of us have had an English Muffin Breakfast Sandwich at a local drive-thru restaurant. They're super convenient, especially in the car, as they provide a quick, filling breakfast in one small, manageable package. And, the only utensil required is your hand! While I often eat the sandwiches at the drive-thru restaurants when travelling, I much prefer to make them myself when we're home. Making them yourself means you can customize the ingredients, plus they're healthier...well, … [Read more...]

Skillet Turkey Breakfast Hash

Disclosure: This post is sponsored in partnership with Canadian Turkey. As always, all opinions are our own. Was it just me, our did you find this past winter really long too? Thankfully, when I look out my windows now, I’m starting to see some signs of life!  Fresh green grass is sprouting up on the lawn, there are buds on the trees and the temperatures are now consistently on the plus side of the thermometer! Spring is finally here and everyone is starting to make plans for the warmer days … [Read more...]

Mini Eggs & Pudding Easter Cookies

Mini Eggs & Pudding Easter Cookies ~ I have made this basic recipe, using chocolate chips, for what seems like forever! I think I got it from my mom, but I am not sure where she discovered it or its origin.  Because of the somewhat unusual addition of a pudding mix to these cookies, I suspect the recipe may have come from a pudding company. Perhaps, at one time it was written on the package itself or found in a magazine or product insert. I have made the Pudding Chocolate Chip version … [Read more...]

Easy to Make, Broccoli Cheddar Soup

A couple of weeks ago, I was picking up a few items at our local grocery store and noticed a huge clamlike container of very fresh looking broccoli florets for only $1.99! What a great buy considering one bunch of two small heads of broccoli was $2.79 that same day. I should have snapped a pic of it, so I could show you, but that would have made too much sense...lol. We used about one-quarter of the broccoli at dinner that night, but I still had cups and cups of beautifully green … [Read more...]

Bountiful Breakfast Bowl with Turkey Sausage

Disclosure: This post is sponsored in partnership with Canadian Turkey. As always, all opinions are our own. I love the slow, easy pace of this time of year. The hectic holidays are just a memory and life has settled back into somewhat of a routine. Work and school have resumed and the off hours are reserved for fun winter activities like ice skating, tobogganing, skiing and snowshoeing. The cold weather and lots of outdoor activities make the winter months the perfect time of year for … [Read more...]

Banana Oatmeal Muffins

  By now, I am sure many of you know that I LOVE muffins. I love baking them and unfortunately, I also love eating them! This past weekend, my sister, a friend and I were having a big multi-family garage/yard sale at my place.  The sale was starting at 8AM but we decided we needed to meet by 7:30 to put up some signs and make a few last-minute adjustments to the placement of some larger items. I knew we would be going through multiple pots of coffee...another of my weaknesses, so I … [Read more...]