Recipe for the Most Amazing Loaded Baked Potato Soup

  The first time I had Loaded Baked Potato Soup was this past summer; I immediately fell in love with its hearty deliciousness. I have experimented with trying to replicate it ever since that delightful day! Although I first had this soup in the summer, it would be the perfect comfort food on a cold winter's night. Trust me when I tell you this soup is a meal in itself; no need for a sandwich!  The soup is thick, creamy, filling, full of flavour and really does taste like a loaded … [Read more...]

Old Fashioned Peanut Butter Cookies

  If you are looking to re-create Peanut Butter Cookies like your grandmother used to make, you know the cookie; a little crunchy on the outside and totally chewy on the inside, then this is the cookie for you! This is a delicious, peanut buttery, old-fashioned cookie like your Grammie would have made. My hubby is a peanut butter cookie fanatic, so I thought this would be a fun cookie to make for him and hopefully it would bring back lots of great childhood memories. This is a very … [Read more...]

Chocolate Banana Bread

A couple of days ago, I noticed "yet another" crop of overripe bananas languishing in the fruit bowl.  I had recently made Banana Bread, Banana Cake, Banana Oatmeal Muffins, Banana Chip Bread and although I love all banana related foods, I was in the mood for something different and I was craving chocolate...hmmm....Chocolate Banana Bread! So, basically what I did was take my grandmother's Banana Bread recipe, substitute 1/2 cup flour with 1/2 cup cocoa, white sugar for brown sugar and … [Read more...]

Skor Squares ~ Only Four Ingredients!

  I first had these super simple to make Skor Squares way back in 2004 or 2005. One of my colleagues would often bring them in to work. We would have them as a little treat with afternoon coffee or just grab one to munch on as we walked past her desk. We all raved about how good they were and she always told us how simple they were to make. Not sure we really believed anything so tasty could be so easy; that is until she brought in the recipe. There are only four ingredients! Only … [Read more...]

Apple Crisp

We all need to have a fabulous recipe for apple crisp in a repertoire.  It is not heavy like a pie and has all the same tastes, but with fewer calories. Not only is it the perfect dessert for a Sunday dinner, Thanksgiving or even Christmas, it is also easy to whip up for a midweek treat. I have made and tasted many apple crisps over the years, but none is as delicious as this one.  Honestly, you will want to hide in a closet with a pint of vanilla ice cream and a pan of this apple crisp and … [Read more...]

How to Make a Traditional Apple Pie

Is it just me, or did anyone else think the summer flew by at light speed? Honestly, I can barely believe that we're more than halfway through September! When I think back over the summer, it seems like just a few weeks ago that our daughter and her two sweet puppies were home for a visit…and that was the end of May! While I will definitely miss the summer, there are many things about the autumn of the year that I love too.  Cool nights that make it easier to sleep, bright blue autumn skies, … [Read more...]

One-Skillet Turkey, Mushrooms and Polenta Cakes

Disclosure: This post is sponsored in partnership with Canadian Turkey. As always, all opinions are our own. I don't want you to get me wrong, I love the relaxed vibe of summer, however, I have always found something very comforting about the fall of the year. For the most part, vacations are over, the kids are back at school and dad and mom are back to work. Life, in general, seems to go back to normal. Another thing I like about the fall is the cooler weather.  Which for me often … [Read more...]

Blueberry and Lemon Scones

Here on Canada's East Coast we are in the midst of blueberry season! We're lucky in this part of the world to have thousands of acres of wild blueberries that grow naturally in the acid soils of Atlantic Canada. Blueberries are one of the most popular summer treats of all time. They are sweet, succulent, full of nutrients, and can be eaten freshly picked, as well as, incorporated into a variety of recipes. I have been experimenting with lots of blueberry recipes - Blueberry Sour Cream … [Read more...]

How to Make Blueberry Pie

After a long, hot summer, I love the fall of the year. The blistering temperatures and high humidity have been replaced by comfortable temps and a cooling breeze. Another reason I love this time of year is the abundance of local fruits and vegetables available at markets and roadside stands. One of our favourite fruits is blueberries. They grow in wild abandon in fields all over southern New Brunswick. Not only are they delicious, blueberries are very high in antioxidants. One of my … [Read more...]

Big-Crunch Oven-Baked Turkey Tenders

Disclosure: This post is sponsored in partnership with Canadian Turkey. As always, all opinions are our own. Summer is my favourite season of the year! Everything slows down and the daily routine of the school year has flown out the window. Life is less structured and way more relaxed. Even when we're not officially on "vacation", for me, the entire summer feels somewhat like one big holiday...a holiday that I am always sad to see come to an end. However, the reality is, with the end of … [Read more...]

How to Clean & Cook Fresh Mussels {Recipe}

Our son, who lives in Ontario, is soon coming home for a nice long visit. Although he loves to do lots of fun things while home, such as a trip to the Fundy Trail, one of his favourite things is to have some local seafood, like fresh mussels. If you're not familiar with mussels, it's the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats. These groups have in common a shell whose outline is elongated and asymmetrical compared with … [Read more...]