Chocolate Walnut Ice Box Cookies

The cooler weather these days has me back in the kitchen, baking up a storm and this time it’s Chocolate Walnut Ice Box Cookies. I don’t know about you, but I find I don’t tend to do as much baking during the warmer months, as I do in the fall and winter. It’s most likely related to the hot, humid weather + hot oven = even hotter kitchen equation! I was digging through some old recipes yesterday and found this one for Chocolate Walnut Ice Box Cookies, that I haven’t made in years. I … [Read more...]

How to Make Turkey Pot Pie

Here in our home, we love turkey and eat it often. It's often the star of not only our Sunday dinners, but many a weeknight meal too! I love how tasty and versatile turkey is. Not only is it perfect for a traditional turkey dinner with all the trimmings, but is also the star of many other meals such as sandwiches, casseroles, soups, salads and my personal favourite, Turkey Pot Pie. I have made this simple and absolutely delicious, Turkey Pot Pie my entire married life. It’s a great … [Read more...]

How to Make a Traditional Apple Pie

Is it just me, or did anyone else think the summer flew by at light speed? Honestly, I can barely believe that we're more than halfway through October! When I think back over the summer, it seems like just a few weeks ago that our daughter and her two sweet puppies were home for a visit…and that was the end of May! While I will definitely miss the summer, there are many things about the autumn of the year that I love too.  Cool nights that make it easier to sleep, bright blue autumn skies, … [Read more...]

Pumpkin Bread ~ One Recipe, Two Different Breads

Pumpkin Bread — One Recipe, Two Different Breads ~ While I am reluctant to fully admit it, it saddens me to know that summer is officially behind us.  Both the calendar and the weather now have me convinced there is no going back to summer this year. As much as I do hate to say goodbye to the long, glorious days of summer, there is something very comforting about the autumn of the year. This is the time of year for warm woollen sweaters, Farmer’s Markets bursting with the garden’s … [Read more...]

How to Make Classic Meatloaf

While I will definitely miss the summer, there are many things about the autumn of the year that I love! Farmer's Markets are absolutely bursting with the garden's bounty, life gets back to more of a routine, cooler evenings that make for a more restful sleep, fluffy blankets, warm woolen sweaters, and yummy comfort food! Like many people, we tend to barbecue a lot in the summer, but the autumn is the time of year for slow, oven cooked comfort food. One of our favourites to make and eat … [Read more...]

Middle Eastern Mezze Platter #BlueYourMenu 

Wow...where did this summer go? I can barely believe that fall is already here! It just seems like yesterday we were setting up the patio furniture, and planning day trips and vacations. While I will definitely miss the summer, there is something rather comforting about the autumn of the year. The hectic comings and goings of the summer are in the past and life settles into more of a routine. This is the time of year for fluffy blankets, warm woolen sweaters, and yummy comfort food! In my … [Read more...]

Mushroom, Leek and Turkey Sausage Stuffing

I don't know exactly where it went, but boy oh boy, did this summer ever fly by! Honestly, it just seems like a few weeks ago that our daughter and her two sweet puppies were home for a visit...and that was the end of May! Already, many of our trees are starting to show their stunning colours of gold, orange, and red. The days are still comfortably warm, but there is a definite nip in the air once the sun goes down. This is the time of year when I love to bake pumpkin muffins, apple pies, … [Read more...]

English Muffin Breakfast Sandwiches

Many of us have had an English Muffin Breakfast Sandwich at a local drive-thru restaurant. They're super convenient, especially in the car, as they provide a quick, filling breakfast in one small, manageable package. And, the only utensil required is your hand! While I often eat the sandwiches at the drive-thru restaurants when travelling, I much prefer to make them myself when we're home. Making them yourself means you can customize the ingredients, plus they're healthier...well, … [Read more...]

16 Fabulous Apple Recipes

  Is it just me, or did anyone else think this summer flew by at the speed of light? Honestly, I can barely believe that summer will officially be over in just a few days. While I will definitely miss the summer, there are many things about the autumn of the year that I love too.  Cool nights that make it easier to sleep, bright blue autumn skies, getting back to somewhat of a routine, Farmer's Markets bursting with garden bounty, BIG traditional Sunday dinners and of course, my … [Read more...]

APPETIZER ~ Loaded Baked Potato Skins

If you are looking for a high impact appetizer, that is delicious, easy to prepare and doesn't cost a fortune, then you need to make these Loaded Baked Potato Skins.  They really couldn't be simpler to make and cost very little. They are very easily customizable too! I often will add some cooked, crumbled bacon, but you could easily add finely diced and seeded tomatoes, peppers or whatever you like to have with your regular baked potatoes. These are the perfect appetizer alone or even … [Read more...]

Blueberry Lemon Bread

  My mom made the best Lemon Bread ever! It was a staple at our house for every family gathering, Christmas, birthdays, wedding and baby shower or if we were expecting "company". This is my mom's hand written recipe and I believe it was passed on to her from her mom, my grandmother. With blueberries being at their peak season right now, I have been busy baking up a blueberry storm! Including Blueberry Sour Cream Muffins, Blueberry Streusel Coffee Cake  and Blueberry Pie. With … [Read more...]

Blueberry and Lemon Scones

Here on Canada's East Coast we are in the midst of blueberry season! We're lucky in this part of the world to have thousands of acres of wild blueberries that grow naturally in the acid soils of Atlantic Canada. Blueberries are one of the most popular summer treats of all time. They are sweet, succulent, full of nutrients, and can be eaten freshly picked, as well as, incorporated into a variety of recipes. I have been experimenting with lots of blueberry recipes - Blueberry Sour Cream … [Read more...]

How to Clean & Cook Fresh Mussels {Recipe}

Our son, who lives in Ontario was recently home for a nice long visit. Although he loves to do lots of fun things while home, such as our trip to the Fundy Trail, one of his favourite things is to have some local seafood, like fresh mussels. If you're not familiar with mussels, it's the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats. These groups have in common a shell whose outline is elongated and asymmetrical compared with … [Read more...]

BBQ Turkey Sausage, Potatoes and Vegetable Foil Packs

I love summer!  It's just an entirely different pace than the rest of the year. Even when we're not officially on "vacation", for me, the entire season feels somewhat like a vacation.  Life seems to slow down and the summer vibe is more relaxed. Even though we still eat as nutritiously as possible, preparation and execution are much more laid back in the summer. Think barbecue! Canadians are crazy for BBQ season. And nothing says summer barbeque better than putting juicy, tasty turkey on the … [Read more...]