Our First Attempt at Making Dill Pickles

In our house, we are all dill pickle fanatics and have often talked about the possibility of making a batch ourselves.  Our son, who lives in Ontario, is home for a couple weeks vacation, he also wants to learn, so we thought it would be a great time to attempt the making of the dill pickles. On Saturday we all went to a local Farmer's Market and along with lots of other great produce and fish we picked up a basket of pickling cucumbers.  We now felt committed, and yesterday the process … [Read more...]

Veggie Burger ~ {Recipe}

Veggie Burger ~ I am not technically a vegetarian, I really don't eat much beef or pork at all, but I do eat fish, poultry and the odd piece of bacon. The rest of my family loves a nicely barbecued burger, but, they are definitely not my thing! I always felt a bit "left out" when I just had salad or whatever other side dish we happened to be having.  So, I decided to do a bit of research and came up with this recipe. If you're looking for a "burger feel" to your veggie burger, this may … [Read more...]

Blueberry Sour Cream Muffins

Blueberry Sour Cream Muffins ~ I have a confession to make, I am totally addicted to making muffins and will very often make them several times a week! I recently had a container of sour cream that was soon due to expire.  So, as any muffinaholic would do, I started wracking my brain for muffin recipes that use sour cream...and blueberries. Blueberries, because I have ten pounds of gorgeous, wild, Pennfield blueberries stored in my freezer. I found this recipe tucked away in my totally … [Read more...]