Chocolate Chip Squares
 
Cook time
Total time
 
Ingredients
  • BASE
  • 1 cup butter (softened)
  • ½ cup white sugar
  • ½ cup brown sugar
  • 2 egg yolks
  • 2 egg whites
  • 2 Tbsp. water
  • 1 tsp. vanilla
  • 2 cups flour
  • ½ tsp. salt
  • ¼ tsp. baking soda
  • TOPPING
  • 11/2 cups semi-sweet chocolate chips
  • 1 cup brown sugar
Instructions
  1. Butter a 9"x13" baking dish and line with parchment paper. Set aside.
  2. BASE
  3. Cream together the butter and first two sugars until light and fluffy.
  4. In a small bowl, beat egg yolks with water and vanilla. Add to sugar mixture and beat well.
  5. Sift together, flour, salt and baking soda. Add to butter, sugar mixture. Mix to combine.
  6. Spread base into prepared pan.
  7. Sprinkle the chocolate chips over the base.
  8. TOPPING
  9. Beat the egg whites until soft peaks form. Add the brown sugar and continue beating until well combined.
  10. Spread over the chocolate chips.
  11. Bake in a 325 degree F. oven for 30 - 40 minutes.
Recipe by Older Mommy Still Yummy at https://oldermommystillyummy.com/chocolate-chip-squares/