Six Week Bran Muffins

Have you heard of Six Week Bran Muffins?  I have made them for a hundred years!  They are moist, delicious and so convenient to have in your fridge. This batter can be stored in your refrigerator, unbaked for six weeks. You only need to scoop out the amount you want. Your biggest challenge will be finding bowls and a container large enough to hold this rather large volume of ingredients.  But, trust me, it's worth the search! Over sleep?  Throw a batch in the oven while having your … [Read more...]