How to Make Seafood Chowder

This Seafood Chowder is a once or twice a year delicious indulgence and has been a Christmas Eve tradition in our home for years! It may seem a little fussy to prepare, but it really isn’t. I find it easiest to chop and prepare everything earlier in the day, then cover and refrigerate any perishables. When the time comes to make the chowder, it’s basically a little assembly process. (Note - if you prepare the potatoes ahead of time, cover them with water to prevent discolouration and then … [Read more...]

Corn Chowder ~ Easy & Delicious Recipe

Are you looking for something easy, delicious and a little bit different for tonight's supper?  This recipe for Corn Chowder will definitely fit the bill. You probably have all of the necessary ingredients for this chowder in your pantry and fridge right now. This recipe takes under half an hour from start to finish and it is a warm comforting meal to serve on a cold night! Fry bacon until well cooked, remove to paper towel to drain.  Discard all but two tablespoons of the bacon … [Read more...]