English Muffin Breakfast Sandwiches

Many of us have had an English Muffin Breakfast Sandwich at a local drive-thru restaurant. They're super convenient, especially in the car, as they provide a quick, filling breakfast in one small, manageable package. And, the only utensil required is your hand! While I often eat the sandwiches at the drive-thru restaurants when travelling, I much prefer to make them myself when we're home. Making them yourself means you can customize the ingredients, plus they're healthier...well, … [Read more...]

Vegetable and Cheddar Frittata

Let me paint you a picture.  I am pretty sure you will recognize this picture, most of us have been there at one time or another.  It's 5:30 PM, everyone has just arrived home after a long day of...work, school, endless appointments, soccer practice, ballet or whatever, and "everyone" is hungry. You go to the fridge, hoping by some miracle of miracles that something suitable for dinner has appeared, but not a dinner worthy item in sight. Or, maybe there is? Last week, I was that person … [Read more...]

An Easter Story About Rabbits and Eggs

Happy Easter! Photo credit: Simply Viola via Visual Hunt / CC BY-NC-SA Don’t panic, but Easter is right around the corner. I was abruptly reminded of this on the weekend when I visited our local mall. It seemed every store featured fine displays of brightly coloured spring clothing, toys, Easter  baskets filled with dyed eggs, and chocolate bunnies.   On the drive home, I was thinking about these things and came to the realization that I had no idea why our Easter celebration involved … [Read more...]

Crème Brûlée {Recipe}

The first time I had Crème Brûlée I was in a little seafood restaurant in Lunenburg, Nova Scotia.  It was definitely a case of love at first bite! Crème Brûlée is a dessert consisting of a rich vanilla custard base topped with a contrasting layer of hard caramel. I believe it is traditionally served at room temperature but I have taken it directly from refrigerator, sprinkled on the sugar and broiled it; and let me tell you, it was delicious.  I loved the contrast between the creamy, cold … [Read more...]

This A – Z Challenge post is brought to you by the letter “O”

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