Lemon Loaf with Lemon Icing Drizzle ~ Since moving to a temporary house a few months ago, ALL of my recipe books are still packed away and in storage. I didn't want to unpack anything that wasn't necessary, only to have to repack it in a few months. I remember packing my treasured recipes thinking, well if I need a specific recipe, I'll just check the blog. Most of my often used recipes are there. Well, you can imagine my surprise when yesterday I decided to make Lemon Bread (or Loaf) … [Read more...]
Orange Loaf with Orange Icing Drizzle
Orange Loaf with Orange Icing Drizzle ~ A couple weeks ago, because they were on sale, I bought a big bag of oranges. We did well eating them the first few days and then...well, we seemed to forget about them. Consequently, a couple of days ago when I was rummaging in the crisper, I came across three lonely oranges that, while not "bad", had certainly seen better days. I hate to waste food, so I was wracking my brain to come up with a recipe to use them in. I remember years ago … [Read more...]
Chocolate Banana Bread
A couple of days ago, I noticed "yet another" crop of overripe bananas languishing in the fruit bowl. I had recently made Banana Bread, Banana Cake, Banana Oatmeal Muffins, Banana Chip Bread and although I love all banana related foods, I was in the mood for something different and I was craving chocolate...hmmm....Chocolate Banana Bread! So, basically what I did was take my grandmother's Banana Bread recipe, substitute 1/2 cup flour with 1/2 cup cocoa, white sugar for brown sugar and … [Read more...]
Cranberry Orange Bread
Last week I was craving something sweet (which is nothing new...) to have with an afternoon cup of tea. As I stood, staring blankly into the fridge and freezer, I noticed a bag of frozen cranberries which were left over from Christmas. Then I remembered there was also a big orange in the fruit bowl...eureka, I could make Cranberry Orange Bread! Ever since Christmas, and knowing I had the frozen cranberries, I had thought of making a Cranberry Bread. Originally I thought of pairing the … [Read more...]
Glazed Clementine Loaf
It seems that from December through much of the winter, clementines are in abundance. I can't go into my local grocery store without seeing a big display of this tasty, easily peeled fruit. Not only are clementines perfect in lunch boxes or as a midnight snack, they are also the perfect fruit to put in a citrus loaf. I have made my Mom's recipe for Lemon Bread for a hundred years. Not only is it simple to make and delicious, it turns out perfectly every time. My Mom died in January of … [Read more...]