Once you make this easy recipe for Homemade Macaroni & Cheese, you'll never again reach for a boxed Mac & Cheese. Yes, you're right, making it from scratch does take a little extra time. But honestly, not that much and there is absolutely no comparison in the quality and taste! It's really easy: Add flour to butter and onion. Cook flour for 2-3 minutes, stirring constantly. You are basically making a roux and cooking the flour ensures you don't have an unpleasant "raw" … [Read more...]