Growing up, I was one of five kids in my family. I remember being little and for breakfast we often had hot cereals; it was always a big pot of oatmeal, five grain cereal or creamed wheat. Dry cereals were a special treat that arrived with the Friday night groceries. My parents would buy one box of Frosted Flakes or Corn Pops or Special K or Rice Krispies. As I recall, my older sisters wouldn't leave on their dates until they had their bowl of cereal. They were afraid if they left, the box … [Read more...]
